Heng's - Malacca Classic Satay Celup Sauce (200g)

Heng's - Malacca Classic Satay Celup Sauce (200g)

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Malacca’s Authentic Flavour

Satay Celup was introduced in Malacca inthe 50’s and it has now become a local delicacy well favored among locals and amust try for tourists. An assortment of fresh and semi-cooked seafood, meat,and vegetables on skewers dipped into the pot of aromatic satay sauce. Hencethe well-known term, Satay Celup!


3 Simple Steps

1 Boil

Mix Heng’s Malacca Classic Satay CelupSauce in 200ml water and bring to boil.

2 Add

Add in desired ingredients such as prawns,meat, fish ball, vegetables into the sauce.

3 Serve

Stir occasionally to avoid peanut fromsticking at the bottom of pot. Once cooked, serve while hot.


Heng’s Malaysian Seasoning

Five Spices Fried Chicken Mix

Pepper Salt Prawn Spices

Stewed Fragrant Herbs & Spices

Prawn Flavour Fried Chicken Mix

Malacca Classic Satay Celup Sauce

Malacca Nyonya Lemak Nenas Sauce

Cantonese Steam Ribs Spices

Shipping & Payment

Delivery Options

  • S.F. Express - EF Locker Pickup
  • S.F. Express - Centre Pickup
  • S.F. Express - Store Pickup
  • S.F. Express - Circle K Store Pickup
  • S.F. Express - 7-11 Store Pickup
  • S.F. Express - Office / Home Delivery

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