Heng's - Malacca Nyonya Lemak Nenas Sauce(200g)

Heng's - Malacca Nyonya Lemak Nenas Sauce(200g)

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Malacca’s Authentic Flavour

Malacca’s Nyonya cuisine is a fusion oftraditional Malay and Chinese culinary influences with recipes passed downthrough generations. Meticulous in its preparation, the harmonious blend ofselected fresh herbs and spices positions Malacca’s Nyonya cuisine as one ofthe top delicious in Southeast Asia.

3 Simple Steps

1 Stir Fry

Stir-fry Heng’s Malacca Nyonya Lemak NenasSauce till fragrant.

2 Add in

Add 300ml water, 50g pineapple and boil.Then add 300g prawns.

3 Simmer

Simmer for a while until prawns are cooked.Once cooked, serve while hot.


Heng’s Malaysian Seasoning

Five Spices Fried Chicken Mix

Pepper Salt Prawn Spices

Stewed Fragrant Herbs & Spices

Prawn Flavour Fried Chicken Mix

Malacca Classic Satay Celup Sauce

Malacca Nyonya Lemak Nenas Sauce

Cantonese Steam Ribs Spices

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Delivery Options

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  • S.F. Express - Office / Home Delivery

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